Chicken Recipes

Big Green Egg Chicken Wing Recipe

chicken wings copyChicken wings, buffalo wings, or just WINGS. What ever you call them, cooking wings on the Big Green Egg is both delicious and easy. Cooking chicken wings on the Big Green Egg can be done two different ways. My favorite way to cook chicken wings is indirect with the platesetter in the Big Green Egg.

First you want to set up your Big Green Egg with the platesetter in and set the temperature at 400*. I like to use the 2 tier rack for extra space when cooking chicken wings. The swing rack adds cooking space to the Big Green Egg and is easy to use.

The key to crispy skin on the chicken wings is to get the moisture out of the skin. To do this you need to unwrap the chicken wings, place on a platter and put in the fridge uncovered for a few hours or overnight. After you take the chicken wings out of the fridge it’s time for the rub. I like to use Tsunami Spin from Dizzy Pig. If you plan on using a buffalo wing sauce there is no need to season before you grill the wings on the Big Green Egg.

Place the Chicken wings on the Big Green Egg and cook indirect with the platesetter at 400* for 45min to 1 hour. Make sure to check the internal temperature of the chicken wings. You want the chicken wings to be 165* and the juices to run clear.

After you remove the chicken wings from the Big Green Egg toss in your favorite buffalo wing sauce or enjoy the wings as they are.

I’m sure you will find that chicken wings are so delicious and easy to prepare on the Big Green Egg, you will never order chicken wings out again.

 


Be the first to comment - What do you think?  Posted by SmokinSteve - April 1, 2014 at 1:50 pm

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Big Green Egg Sittin Chicken Recipe

Sittin Chicken Recipe Big Green Egg

By now we have all heard of the beer bum chicken or drunk chicken recipes. Have you ever wondered what all the hype is about? If you’ve never tried a chicken cooked in this manner your in for a treat. You are not going to believe how moist and tasty a chicken can be cooked on the Big Green Egg Sittin’ Chicken cooker. Once you give it a try you’re going to be singing it’s praises as well.

Start off with a fresh chicken around 4 pounds. Season the outside and the inside of the chicken with your favorite spice rub. Pour a half a can of beer of your choice in the Big Green Egg Sittin Chicken ceramic cooker. Place the chicken on your Big Green Egg Sittin Chicken roaster.

Preheat your Big Green Egg to 300 degrees. Place the chicken on the Sittin Chicken roaster on your Big Green Egg. Let the chicken cook for about 2 hours or until the the temperature at the thickest part of the thigh reads 180 degrees. Remove the chicken from the BGE and let it rest. After it has had time to rest remove the chicken from the Sittin Chicken roaster.

Carve and serve with your favorite sides.

You can pick up your own Big Green Egg Sittin’ Chicken here.

 

 

 

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Be the first to comment - What do you think?  Posted by SmokinSteve - August 21, 2011 at 2:07 am

Categories: Chicken Recipes   Tags: , ,

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